Rooted In Heritage
Périgord Noir Truffle nestled in the volcanic plains of Essington NSW – Oberon Region
Truffière Duthil
Duthil Truffle~ An exceptional experience for your culinary master piece. Périgord Noir Truffle just as it grows in the Périgord France.
Delicately cultivated by Philippe Tot on a plateau of ancient volcanic red soils, exclusively using traditional horticultural techniques with ancient roots.
Premium
Black Winter Truffle
Our season for Périgord Noir Truffle is May to Early September.
Order fresh
Simply call, or email us to request your desired amount. Alternatively, be added to our waitlist to be first in line for when our truffles are back in season.
We offer only the freshest, high-quality black winter Truffle of the Périgord Noir variety (tuber melanasporum). Rich in complex deep aromas via Hazelnut and/or English Oak options.
Our produce is cultivated directly on our farm in Essington. Due to the nature of truffles being seasonal and limited, we give priority to our waitlist customers.
Express delivery, or farm pick-up
Your order for Perigord Black Truffle may be collected directly from our farm in Essington by appointment, or via direct express delivery to a location most convenient to you.
Let us know your preference when you place your order with us.
To ensure maximum freshness and storage time, our truffle are not vacuum sealed, rather carefully stored in a breathable satchel, cool cell and carefully padded for transport. This ensures your truffle is fresh and arrives safely to you.
Reach out directly by phone, or email to discuss your options:
Phone
0404 157 822
Contact us
Arrange a call, or email your enquiry direct to us.
Call us on 0404 157 822.
Rooted In Heritage